The Best Classic Meatloaf Recipe
Dinner
This traditional meatloaf recipe always comes out juicy and packed with flavor! The sweet and tangy sauce on top adds the perfect element of flavor in every bite!
Ingredients
- 2 pounds ground beef
- 1 cup bread crumbs
- 1 medium onion, diced
- 1 green bell pepper, diced
- 2 eggs
- 2 cloves garlic, minced
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 cup ketchup
- 2 tablespoons Worcestershire sauce
Created by: David
Saved by
Instructions
- Preheat your oven to degrees F.,In a large bowl, combine all of the ingredients.
- Mix well.,Place the meatloaf mixture into a greased ×inch loaf pan.,Bake for hour, or until the internal temperature reaches degrees F.,Let the meatloaf rest for minutes before slicing and serving.