Watermelon Basil Cooler

Ingredients 📝 Shopping List

• 1/2 seedless watermelon, cut into 1-inch cubes ➕
• 1/4 cup fresh basil leaves ➕
• 1/4 cup fresh lime juice ➕
• 2 tablespoons agave nectar ➕
• 1 cup ice cubes ➕

Instructions

1. Combine the watermelon, basil, lime juice, and agave nectar in a blender.
2. Blend until smooth.
3. Add the ice cubes and blend again until the mixture is slushy.
4. Pour into glasses and serve immediately.

Tips & Notes

For a spicier kick, add a pinch of cayenne pepper before blending.

Source

View Original Recipe