Air fryer bacon
Prep Time:
2
Cook Time:
10
Servings:
2
Scale Recipe
Servings:
2
Cooking Timers
Ingredients 📝 Shopping List
0 of 1 ingredients checked
Instructions
- Preheat your air fryer to 200C/180C fan/gas 6.
- Arrange the bacon rashers in a single layer in the air fryer basket. You may need to cook in batches depending on the size of your air fryer.
- Cook for 6-10 minutes, flipping halfway through, until the bacon is golden and crispy. Cooking time will vary depending on the thickness of the bacon and your air fryer.
- Drain the bacon on kitchen paper before serving.
Tips & Notes
For thicker cuts of bacon, you may need to increase the cooking time slightly. Ensure the bacon is in a single layer for even cooking. You can add a splash of water to the bottom of the air fryer basket to help reduce smoke if needed.