Tar Heel Pie Is North Carolina's Fudgy Dessert Everyone Should Try
:max_bytes(150000):strip_icc()/AR-Tar-Heel-Pie-AdobeStock-2x1-e6c6dd9759e645d0be523ebcfdb5375d.jpg)
Prep Time:
20m
Cook Time:
35m
Servings:
N/A
Total Cost:
$20.00
Scale Recipe
Servings:
4
Cooking Timers
Ingredients 📝 Shopping List
0 of 10 ingredients checked
Instructions
- Combine all ingredients in a bowl, starting with chocolate chips and melted butter.
- Add dry ingredients from a separate bowl: flour, brown sugar, and white sugar.
- Stir in eggs and vanilla extract.
- Fold in pecans, coconut, and the remaining cup of chocolate chips.
- Pour into the pie crust.
- Bake for about 35 minutes.
Tips & Notes
Try out a shortbread crust for a more buttery, sweeter finish. Substitute ¼ cup peanut butter in place of 1/2 cup flaked coconut to change the flavor; peanut butter will make the pie more dense and chewy. Add your favorite topping: a dollop of whipped cream, a scoop of vanilla ice cream, or a drizzle of chocolate or caramel sauce.